Friday, Feb 14-17 | 10am- 2pm<\/strong><\/div>\n<\/div>\n
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All who register on or before Feb 12, are welcome to pick up some of the non-perishable recipe ingredients at your local Maquis Health Consulting Services center. Details on what is cooking will be shared with you as you register!<\/div>\n<\/div>\n
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EAT SMART FOR YOUR HEART<\/h2>\n
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Cooking Demonstration With Chef Kenneth Black and Health Food Tips with Registered Dietician from Spring Grove & Oakland Rehab Centers<\/div>\n<\/div>\n